What's the deal: 50% off food from the main menu when you order at least two courses.
Pivot Bar & Bistro is a modern British restaurant run by award-winning chef Mark Greenaway, voted #160 among the top 300 chefs in the world.
They expanded last year to occupy two floors of a historic English townhouse at 3 Henrietta Street, overlooking Covent Garden.
The ground floor is home to Pivot Bar - a café/bar serving a menu of British breakfast and brunch options as well as sandwiches, salads, pies, and small plates. On the first floor you'll find the bistro offering spectacular views of Covent Garden's famous piazza.
Here you'll find a carefully curated menu of wholesome British dishes, such as Cumberland sausage with bubble & squeak and caramelised onion gravy; free range English chicken with a mushroom & tarragon cream sauce; roasted cod fillet with a warm tartare sauce; and a beef & bone marrow pie with shallots and a red wine sauce.
How to get involved:
Click the button below to head to OpenTable, then select the '50% off the food' experience and make your booking.
T&Cs - 50% off food from the main menu only. Minimum order of two courses must include a starter, main or dessert. Discount is not valid when ordering from Set Menus, Pre Theatre and Sunday Roast menus.
Where to find them:
3 Henrietta Street, Covent Garden, London, WC2E 8LU
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