MAD DOUGH, Sydenham - 50% off food throughout February

What's the deal: 50% off food when you eat-in at Mad Dough throughout February, exclusively for Soft Launch London subscribers.

Mad Dough is a small pizzeria in Sydenham (south-east London), serving traditional Neapolitan-style pizza with a modern twist.

Their pizza dough is made fresh on-site every day with stone ground flour and 70% water, and they let it rise for at least 48 hours to make their pizzas easier to digest.

They offer an extensive menu where you'll find all the traditional toppings, alongside options you won't have seen before. Plus, you can request a gluten-free base and there's plenty of choice for Vegans too.

Some of the highlights from their menu include:

What The Hell - Tomato Sauce, Mozzarella, Spicy Salami, Black Olives, Hot 'Nduja, Oregano

Truffle Hunt - Tomato Sauce, Mozzarella, Parmesan, Fennel Sausage, Mushrooms, Truffle Oil

Sweet Caroline - Tomato Sauce, Mozzarella, Spicy Salami, Hot 'Nduja, Spicy Honey, Oregano

Spicy Ortolana (V) - Tomato, Mozzarella, Aubergines, Red Onions, Red Peppers, Fresh Chillies

Mushmellow (VG) - Tomato Sauce, Vegan Mozzarella, Mushrooms, Basil, Truffle Oil

How to get involved:

Head to the Mad Dough website below to book your table. When you're at the restaurant, just mention 'Soft Launch London' when you order and you'll get 50% off food.

The discount is available until 28th February, only when you eat-in.

Where to find them:

174 Sydenham Road, London, SE26 5JZ

https://www.maddough.co.uk/