CHAYOTE, St Katharine Docks - 25% off food from 12th-25th October

What's the deal: Get 25% off food at Chayote from 12th-25th October to celebrate their opening!

Chayote is a new opening in St Katherine Docks that offers a fusion of Mexican, Peruvian and Spanish cuisine.

At the helm is ex-Barrafina Head Chef, Tomasz Baranski, who'll be cooking a menu described as "Mexican fusion meets Peruvian-Spanish elegance".

To start, enjoy dishes including prawn & jalapeno croquetas, seabass ceviche, sea trout tiradido and cactus tempura.

Onto the mains, and you'll find a selection of tostadas & tacos featuring yellowfin tuna, beef tartare, squid ink cod tempura, chicken tinga and squash with chipotle.

There's also a range of sharing plates such as pork cheeks carnitas, red mullet, lamb barbacoa, and their signature dish, roast chayote - the green fruit after which the restaurant is named.

To finish, you'll find a selection of sweet treats including dark chocolate & habanero tart, pumpkin cheesecake, and doughnuts with almonds and spicy chocolate.

How to get involved:

Book a table via their website below and put "Soft Launch" in the reservation notes.

The 25% discount is valid on food only and is available between 12th-25th October. The discount will be automatically applied to all bookings made between these dates.

Where to find them:

2 Tower Bridge House, St Katherine's Way, London, E1W 1AA
https://chayote.co.uk/