YAATRA, Westminster - 30% off food until 31st July
What's the deal: Get 30% off food from the à la carte menu at Yaatra until 31st July!
Yaatra is a modern Indian restaurant in Westminster that's been a fan favourite amongst Soft Launch London subscribers since its opening.
Led by Executive Chef Amit Bagyal, previously of Michelin-starred restaurants Benares and Kanishka, this stunning venue is listed in the Michelin Guide 2023 and takes diners on a culinary voyage through India, blending unique cultures and cooking styles.
Begin with starters including coconut spiced crab curry, Togarashi roasted scallops, Herdwick spiced lamb chop, and Tandoori paneer & pineapple kebab.
On the mains, you'll find the chef's favourite, Osso Bucco - home-made goat curry made to his Grandma's secret recipe, featuring Himalayan hand-crushed spices and ginger in a caramelised onion sauce.
There's also lamb shank biryani, paneer pasanda, and Delhi-style butter chicken alongside a selection of delicious grill platters and dishes from the tandoor.
If you've still got room for dessert, you'll find sweet treats including a burnt chocolate marquise tartlet, coconut jaggery cheesecake and traditional gulab jamun (fried dumplings) served with saffron rabri parfait & pistachio.
How to get involved:
Click the button below to book your table - make a standard booking and enter 'SLL30' in the special requests box to be eligible for the discount.
The offer is 30% off à la carte food until 31st July 2024. It cannot be used in conjunction with any other set menus or offers.
Where to find them:
4 Greycoat Place, Westminster, London, SW1P 1SB
Save up to 50% every meal out
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