YAATRA, Westminster - 30% off food until 31st July

What's the deal: Get 30% off food from the à la carte menu at Yaatra until 31st July!

Yaatra is a modern Indian restaurant in Westminster that's been a fan favourite amongst Soft Launch London subscribers since its opening.

Led by Executive Chef Amit Bagyal, previously of Michelin-starred restaurants Benares and Kanishka, this stunning venue is listed in the Michelin Guide 2023 and takes diners on a culinary voyage through India, blending unique cultures and cooking styles.

Begin with starters including coconut spiced crab curry, Togarashi roasted scallops, Herdwick spiced lamb chop, and Tandoori paneer & pineapple kebab.

On the mains, you'll find the chef's favourite, Osso Bucco - home-made goat curry made to his Grandma's secret recipe, featuring Himalayan hand-crushed spices and ginger in a caramelised onion sauce.

There's also lamb shank biryani, paneer pasanda, and Delhi-style butter chicken alongside a selection of delicious grill platters and dishes from the tandoor.

If you've still got room for dessert, you'll find sweet treats including a burnt chocolate marquise tartlet, coconut jaggery cheesecake and traditional gulab jamun (fried dumplings) served with saffron rabri parfait & pistachio.

How to get involved:

Click the button below to book your table - make a standard booking and enter 'SLL30' in the special requests box to be eligible for the discount.

The offer is 30% off à la carte food until 31st July 2024. It cannot be used in conjunction with any other set menus or offers.

Where to find them:

4 Greycoat Place, Westminster, London, SW1P 1SB

https://www.yaatrarestaurant.com