What's the deal: 50% off Sunday Roasts at St Martin's House when you order a Sunday Roast and a dessert from their Sunday menu.
St Martin's House is a British restaurant in the heart of Covent Garden, serving a delicious menu of unique dishes using only the freshest locally sourced ingredients.
The restaurant is inspired by the historic Covent Garden flower market, featuring flower-laden walls, along with edible flowers on both the cocktail and food menus.
To celebrate the recent addition of Sunday Roasts to their menu, you can get 50% off a roast as long as you also order a dessert too.
Roasts are available every Sunday from noon and you can choose from a selection of meats, all served with crispy roasted potatoes, seasonal vegetables and rich gravy. Here are the options below:
- Corn-fed chicken supreme with crispy crackling
- 32-day aged Aberdeen Angus picanha beef
- Lancashire Rump of Lamb
- Butternut Squash and Lentil Wellington (ve)
On the dessert menu, you'll find several British classics including apple & rhubarb crumble, sticky toffee pudding, cinnamon & brioche butter pudding or a British cheeseboard.
How to get involved:
Click the button below to head to OpenTable, then select the "50% off Sunday Lunch" experience when booking.
The 50% discount is applied to the Sunday roast dish only (not sides, desserts or drinks). You must order both a Sunday roast and a dessert from their Sunday menu to be eligible.
Where to find them:
4a Upper St Martin’s Lane,
Covent Garden, WC2H 9NY